コース詳細
[Limited-time offer] THE BRASSERIE 2025 Christmas Dinner and Appreciation Dinner Course 13,200 yen per person (tax included)
13200 yen(税込)
- 7品
- 2名～
Available dates for reservations: December 18th (Thurs), 20th (Sat), 21st (Sun), 23rd (Tues), 24th (Wed), 25th (Thurs), 26th (Fri), 27th (Sat), 28th (Sun)
コースメニュー
(Cold dish) Mimosa salad topped with Spanish Serrano Jamon (suitable for pregnant women and those with allergies)
(Hot soup) Snow crab bisque royale style (allergy-friendly)
(Hot dish) Grilled Oku-Mikawa chicken thigh with smooth potato sauce and fresh truffles
(Fish) Today's fresh fish and angel shrimp poele (allergy-friendly)
(Selectable main course)
1. Mine beef steak
2. Hokkaido Snow White Roasted Duck Breast
3. Limited quantity French Bigorre pork grilled
4. Hokkaido Beef Cheek Braised in Red Wine
5. Poached Foie Gras
(Dessert) Assorted Platter (20th-25th Christmas Edition)
(After meal) Coffee or tea
- 予約可能曜日
- Monday to Sunday, holidays, days before holidays
- 滞在可能時間
- 2 hours
- 予約締切
- Until 23:00 the day before your visit
2025/10/20 更新
